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Green Cuisine

Screen

2x52' - 1x110'

HD

Photo: Eclectic Production

Haute cuisine goes green! In the great culinary tradition of the French, today’s cutting-edge chefs are creating their own movement towards sustainable agriculture, responsible fishing, local production and authentic tastes. We take a gastronomic tour of France to meet the epicurean innovators who are proving we can respect our taste buds and our environment. Meet the only chef specialized in seafood with 3 Michelin stars, Gérald Passédat. His restaurant in Marseilles celebrates the forgotten treasures of the Mediterranean that virtually swim up to his doorstep. From there, we tour the country with a Parisian purveyor of the finest specialty products France has to offer, meeting traditional producers of everything from organic honey to sea salt harvested by hand. Savor the real taste of France as we discover that loving food means loving the land that provides it.

Factual > Travel & Discovery

Theme(s):
Travel & Discovery
Producer(s) & Channel(s):
éclectic production / France 3
Director(s):
Saléha Gherdane
Year:
2009
Versions:
English / French
Nationality:
France
Available rights:
Worldwide

Synopsis